Schezwan Sauce
220 176

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Schezwan Sauce

Schezwan Sauce

(1 customer review)

220 176

Made In : Made with love in India Categories: , Tags: ,

Schezwan Sauce has been a crucial part of South Asian cuisines since ages. Made with a zingyyy combination of szechuan peppers, sriracha sauce, chilli paste and various other smack-worthy flavours, this pungent and spicy sauce can be used as a cooking base or a dip for deep fried pakodas.
So why wait? Bring on your veggies and proteins to turn your kitchen into a masterchef season.

Quantity : 1Weight – gms : 200Serves : 4
Shelf Life. : 9 MonthOnce Opened : 0
Heat 30ml oil in a non stick pan – add onion and capsicum cube saute, and cook for 2 minutes.
Add mix vegetables or choice of any protein 200gm {chicken,paneer,prawns,fish and exotic vegatables) and 50ml water stir fry till cooked.
Add 80gm sechzwan sauce , stir fry and add salt if require.
Garnish with chopped spring oinion and serve with fried rice or stem rice.
Note: You can use our oriental chilli paste for upgrading your spice level.

Oil, Garlic, Onion, Ginger, Chilly Paste, Tomato Ketchup, Sriraja Sauce, Vinegar, Sugar, White Pepper Powder, Salt, All Seasoning Broth Powder, Red Chilly, Sechzwan Pepper, Celery , Green Chilly.

1 review for Schezwan Sauce

  1. Sanjana Hansraj

    Loved the sauce they added so much flavor to my noodles! I eat it with everything including parathas

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